A few months ago I photographed the new range of Bandito’s recipes.
I worked the best caterer in Johannesburg, Tantalizing Taste Events, who created and prepared the Mexican inspired dishes. As well as, Taryne Jakobi, a talented food stylist. Together, we produced these mouth-watering dishes!
A big thank you must go to Tantalizing Taste Events for not only coming up with these scrumptious recipes, but also for allowing us to use their kitchen for the photo shoot.
I tasted all these dishes and you really must visit Bandito’s website and Facebook, if you love Mexican food and ingredients with a twist. P.S the choc mousse cake is to die for – it is a little pricy to make but so worth it!